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SOP for Calibration of Walk-in- Incubators 20-25°C and 30-35°C


Standard operating procedure to calibrate walk – in – incubators of 20-25°C and 30-35°C using Calibrated thermometer.

1.0  OBJECTIVE

       To ensure constant temperature range in respective walk – in – incubators.

2.0  SCOPE

       This procedure is applicable to calibrate walk – in – incubators of 20-25°C and 30-35°C using Calibrated thermometer. 

3.0  RESPONSIBILITY 

3.1  Doing       :  Technical Assistant (Q.C) /Executive
3.2  Checking  :  Executive /Manager

4.0  ACCOUNTABILITY 

       Head of the department.

5.0  PROCEDURE

5.1  Frequency : Quarterly
Note :- Calibrate the sensor of both walk .in –incubator by out side party at every six month.  
5.2  Place four calibrated thermometers in walk – in – incubator as per location chart attached.
5.3  Take the readings from each thermometer at an interval of every two hours and record the results up to 8 hours in Annexure.

6.0  ABBREVIATIONS

6.1  SOP - Standard Operating Procedure

ANNEXURE - I
MICROBIOLOGY LAB. Q.C.
           CALIBRATION OF WALK – IN – INCUBATORS 20 – 25°C AND 30 – 35°C
    (A)  20-25°C         
                                                                                                              Date
Thermo
ID. No.
Time
Location
A
B
C
D

































Set temp __________
Acceptance criteria  ( Set temp + 2° C 

(B)  30-35°C                                            
                                                                                                          Date
Thermo
ID. No.
Time
Location
A
B
C
D

































Set temp __________
Acceptance criteria ( Set temp + 2° C 

Remarks
Standard thermometers used
Calibration Date
Calibration Due Date
Calibration By
Checked By
: Satisfactory / not satisfactory
:
:
:
:
:




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