SOP for Sampling of Finished Product

1.0 OBJECTIVE

To lay down the procedure for the sampling of Finished product.

2.0 SCOPE

This SOP shall be applicable to Quality Control Dept.

3.0 RESPONSIBILITY

Quality Assurance Supervisor

4.0 ACCOUNTABILITY

Sr. Manager Quality Assurance

5.0 PROCEDURE

5.1 For Liquids Orals 

5.1.1 The Packing department shall inform the start of packing operations of the batch to QA person.
5.1.2 The QA person shall collect the sample from the packing line.
5.1.3 The quantity of the sample shall be such as to enable complete analysis of product at least twice.
5.1.4 Sampling of products for analysis, from the packing section, shall be as per the master document.
5.1.5 Collect the sample on the initial, middle and final stage of packing operation.

5.2 For Tablets/ Capsules

5.2.1 Final sample for the Finished product shall be collected on the initial, middle and final stage of blistering/ stripping/ packing by QA person.
5.2.2 Sampling of products for analysis, from the packing section, shall be as per the master document.
5.2.3 Finished Product sampling should be done online as required in the product specification, preferably after approximately 50% of bulk is packed.
Related: Procedure for Line Clearance Before Commencing any Manufacturing Operation

6.0 ABBREVIATIONS

6.1 SOP: Standard Operating Procedure
6.2 QA: Quality Assurance
6.3 QC: Quality Control
6.4 Dept.: Department

Get editable documentsView List